Iindlela ezahlukeneyo zokuhlaziya nokuvuselela ingca yotshani ngexesha lokugcinwa kwengca

Ingca isetyenziswa kakhulu kwezi nkalo zilandelayo: okokuqala, isetyenziselwa ukulima imifuno ezidolophini, ukuhombisa kunye nokulima imiyezo; okwesibini, isetyenziselwa ukulima ingca yemidlalo efana nebhola ekhatywayo, itenisi, igalufa kunye neenkundla zomdyarho; okwesithathu, kukulima indalo, ingca enobuhlobo nokusingqongileyo egcina amanzi nomhlaba. Nangona ingca yengca ihlala ixesha elide, ixesha layo lifutshane. Sifanele sithathe amanyathelo obuchwephesha afunekayo ukwandisa ixesha lokuphila kwengca kangangoko kunokwenzeka. Ukuhlaziya nokuvuselela ngumsebenzi obalulekileyo wokunyamekela ukuqinisekisa ukuba ingca ihlala ixesha elide. Ezi ndlela zilandelayo zingasetyenziswa:
indlela yokuhlaziya i-strip

Kwingca ezineengcambu eziqhekekileyo kunye neengcambu ezahlulwe ngokwezigaba, ezifana ne-buffalo grass, i-zoysia grass, i-bermudagrass, njl., emva kokukhula ukuya kwiminyaka ethile, iingcambu zengca ziya kuba nkulu kwaye ziguge, kwaye amandla okusasazeka aya konakala. Ungimba umcu obubanzi obuyi-50 cm rhoqo kwi-50 cm kwaye ufake ngaphezulu Sebenzisa umhlaba we-peat okanye umhlaba onomgquba ukuze uphinde upakishe umcu ongenanto womhlaba. Uya kuzaliswa kunyaka omnye okanye emibini, uze ugrumbe iisentimitha ezingama-50 eziseleyo. Lo mjikelo uyaphinda, kwaye unokuhlaziywa ngokupheleleyo rhoqo emva kweminyaka emine.

Indlela yokuhlaziya i-root-breaking
1. Ngenxa yokuxinana komhlaba, okubangela ukuwohloka kwengca, sinokusebenzisa rhoqoumnxunya wenqindiukwenza imingxunya emininzi kwindawo enengca etshalwe kuyo. Ubunzulu bomngxuma bumalunga ne-10 cm, kwaye isichumisi sifakwa emngxunyeni ukukhuthaza ukukhula kweengcambu ezintsha. Ukongeza, ungasebenzisa nebhereli yezipikili enobude bezinyo obuziisentimitha ezintathu ukuya kwezine ukuyisonga, enokukhulula umhlaba kwaye inqumle iingcambu ezindala. Emva koko sasaza umhlaba we-fertilizer kwingca ukukhuthaza ukuhluma kwamahlumela amatsha kwaye ufezekise injongo yokuhlaziya nokuvuselela.
2. Kwezinye iiploti ezinengca etyebileyo, umhlaba oxineneyo, uxinano olungalinganiyo lwengca yotshani, kunye nexesha elide lokukhula, iindlela zokulima ezijikelezayo kunye nokuqhekeza iingcambu zingasetyenziswa. Indlela kukusebenzisa i-rotary tiller ukuyijikelezisa kube kanye, uze uyinkcenkceshele kwaye uyichumise. Oku akupheleli nje ekufezekiseni isiphumo sokunqumla iingcambu ezindala, kodwa kukwavumela ingca yotshani ukuba ihlume izithole ezininzi ezintsha.
Tyala kwakhona ingca
Ukuba unempandla encinci okanye ukhula oluhlala kwindawo ethile, susa ukhula uze ulutyale kwakhona ngexesha elifanelekileyo ngokuqokelela izithole kwezinye iindawo. Umhlaba kufuneka unqunyulwe ngaphambi kokuba utyalwe, kwaye umhlaba kufuneka utyalwe ngokuqinileyo emva kokutyalwa kwakhona ukuqinisekisa ukuba umhlaba nomhlaba zidibene ngokusondeleyo.
​
indlela enye yokuhlaziya
Ukuba ingca yonakele kwaye inempandla ngaphezulu kwe-80%, ingalinywa ngetrektara ize ityalwe kwakhona. Emva kokutyala, yomeleza ulondolozo kunye nolawulo, kwaye ingca etyalwe kwakhona iya kuphinda ivuselelwe kungekudala.